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Cantaloupe Melon
Seedless White Grapes
, halved
White Grape Juice
Fresh Pineapple
Fresh Mint Leaves

Melon, Pineapple and Grape Cocktail

To save even more time, use a 225g/8oz can of pineapple chunks in a natural juice. Drain the chunks, reserving the juice in a measuring jug. Make it up to the required quantity for pouring over the fruit with white grape juice.
Total time: 5 min
Servings: 4
  • 1/2 Cantaloupe Melon
  • 8 oz. Seedless White Grapes, halved
  • 1/2 c. White Grape Juice
  • 8 oz. Fresh Pineapple
Garnish
  • 1 tsp. Fresh Mint Leaves
  • Remove the seeds from the melon half and use a melon baller to scoop out even-size balls.
  • using a sharp knife, cut the skin from the pineapple. Cut the fruit into bite-size chunks.
  • Combine all the fruits in a glass serving dish and pour over the white grape juice. Serve immediately or cover and chill until required. Garnish with mint leaves.