Recipe
Recipe - Lunch
Ignore this recipe for just this section.
Bacon Wrapped Avocado Slices
From the Root Cause Reset Cookbook by Dr. Isabella Wentz
Total time: 25 min
Servings: 4
Equipment: Oven
- 2 Avocados, firm, just ripe (you don't want them mushy)
- 8 Bacon Slices
- 1 tbsp. Honey | Coconut Sugar | Stevia (HONEY LEMON DIJON DIP (p147))
- Preheat the oven to 450°F. Place a piece of parchment paper on a large rimmed baking sheet and set aside.
- Cut the bacon slices in half, and set aside.
- Peel and slice the avocados into 8 wedges each (4 per half).
- Start at the bottom of one wedge, and wrap the bacon around the wedge, stretching slightly to cover from end to end. Place on the parchment-lined baking sheet.
- Bake for 15-20 minutes until the bacon is crispy.
- While the avocados are cooking, line a plate with paper towels.
- Cool on the lined plate to drain excess fat.
- Serve with Honey Lemon Dijon Dip.

Ingredients 3
Avocados🌐
Notes: https://www.eatthismuch.com/food/nutrition/avocados,1334/
Skip Shopping List: False
Default Measure:
Grams Per Measure: 201
Grams Per Cup: 201
Grams Per Serving: 201
Nutrients: Calories, Potassium, Sodium
Allergens:
Category: Fruits
Alternatives:
Is Alternative Of:
Bacon Slices🌐
Notes: https://www.eatthismuch.com/food/nutrition/bacon,1797
Skip Shopping List: False
Default Measure:
Grams Per Measure: 8
Grams Per Cup: 24
Grams Per Serving: 8
Nutrients:
Allergens:
Category: Meat
Alternatives: Smoked Bacon Slices, Maple-Glazed Bacon Slices
Is Alternative Of:
Honey | Coconut Sugar | Stevia🌐
Notes: https://www.eatthismuch.com/calories/honey-4620
Skip Shopping List: False
Default Measure: Ounces
Grams Per Measure: 28
Grams Per Cup: 336
Grams Per Serving: 21
Nutrients: Calories, Calcium, Potassium, Sodium, Iron
Allergens:
Category: Condiments
Alternatives: Honey, Coconut Sugar, Clear Honey, Cloudy Honey, Stevia Powder
Is Alternative Of: