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Boiled Baby Potatoes w/ Dill

From the Root Cause Reset Cookbook by Dr. Isabella Wentz
Total time: 15 min
Servings: 4
Equipment: Stove
  • 1 lb. Baby Potatoes, with skins
  • 1 tbsp. Fresh Dill, chopped
  • 1 tbsp. Olive Oil
  • Fill a medium-sized pot with water and bring it to a boil.
  • Add the potatoes to the pot, bring water to medium-low, and allow to cook for 10 minutes, or until the potatoes are tender when pierced with a fork.
  • Drain the water and transfer potatoes to a dish.
  • Lightly mash with a potato masher, and mix in the olive oil and chopped dill.
  • Serve as a side.
Ingredients 3

Baby Potatoes🌐

Notes: https://www.eatthismuch.com/calories/potato-2091?a=0.4607%3A3
Skip Shopping List: False
Default Measure:
Grams Per Measure: 170
Grams Per Cup: 170
Grams Per Serving: 170
Nutrients: Calories, Calcium, Potassium, Sodium, Iron
Allergens:
Category: Vegetables
Alternatives: Small White Potatoes
Is Alternative Of:

Fresh Dill🌐

Notes: https://www.eatthismuch.com/calories/dill-219
Skip Shopping List: False
Default Measure: Ounces
Grams Per Measure: 28
Grams Per Cup: 9.6
Grams Per Serving: 0.6
Nutrients: Calories, Calcium, Potassium, Sodium
Allergens:
Category: Produce
Alternatives:
Is Alternative Of: Dill | Chives

Olive Oil🌐

Notes: https://www.eatthismuch.com/food/nutrition/olive-oil,266/
Skip Shopping List: True
Default Measure: Fluid Ounces
Grams Per Measure: 28
Grams Per Cup: 224
Grams Per Serving: 14
Nutrients: Calories, Vitamin E (Alpha-Tocopherol), Vitamin K (Phylloquinone, Menadione), Calcium, Potassium, Sodium, Iron
Allergens:
Category: Oils
Alternatives: Avocado Oil, Extra Virgin Olive Oil
Is Alternative Of: Avocado Oil, Italian Salad Dressing, Avocado Oil | Olive Oil, Olive Oil | Ghee, Coconut Oil