Recipe

Recipe - Prep
Ignore this recipe for just this section.
Refresh this recipe—the next feast will try and select a new recipe if available.
Customize how long you want to see recipes before they refresh.
1
Minimum servings the recipe should be scaled for.

Quinoa Pizza Crust

Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Servings: 2
  • 1/2 c. Quinoa
  • 1/2 c. Water
  • 1 tsp. Baking Powder
  • 1 tsp. Olive Oil
  • 1/8 tsp. Sea Salt
  • Once you've got all your ingredients in the blender, blend it up until it's completely smooth. Then pour your patter onto your prepared pan and smooth it over with your spatula.
  • Bake the pizza crust for about 15 minutes, then flip it over and bake another 10 – 15 minutes.
  • Final step: top your pizza with your desired toppings, pop it back in the oven and let everything cook/melt. Slice it up and you're ready to eat!
Ingredients 5
Manage

Baking Powder

Notes: https://www.eatthismuch.com/food/nutrition/baking-powder,4274
Skip Shopping List: True
Default Measure: Tablespoons
Grams Per Measure: 15
Grams Per Cup: 240
Grams Per Serving: 15
Nutrients: Calories
Allergens:
Category: None
Alternatives:
Is Alternative Of:
Manage

Olive Oil

Notes: https://www.eatthismuch.com/food/nutrition/olive-oil,266/
Skip Shopping List: True
Default Measure: Fluid Ounces
Grams Per Measure: 28
Grams Per Cup: 224
Grams Per Serving: 14
Nutrients: Calories, Vitamin E (Alpha-Tocopherol), Vitamin K (Phylloquinone, Menadione), Calcium, Potassium, Sodium, Iron
Allergens:
Category: Oils
Alternatives: Avocado Oil, Extra Virgin Olive Oil
Is Alternative Of: Avocado Oil, Italian Salad Dressing, Avocado Oil | Olive Oil, Olive Oil | Ghee
Manage

Quinoa

Notes: https://www.eatthismuch.com/food/nutrition/quinoa,4800
Skip Shopping List: False
Default Measure: Cups
Grams Per Measure: 170
Grams Per Cup: 240
Grams Per Serving: 170
Nutrients: Glycine, Calories, Vitamin A, Vitamin B1 (Thiamine), Vitamin B2 (Riboflavin), Vitamin B3 (Niacin), Vitamin B5 (Pantothenic Acid), Vitamin B6 (Pyridoxine), Vitamin B9 (Folate), Vitamin E (Alpha-Tocopherol), Magnesium, Sodium, Copper, Manganese, Selenium, Zinc, Phosphorus, Choline, Histidine, Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Threonine, Tryptophan, Valine, Arginine
Allergens:
Category: Baked Goods
Alternatives:
Is Alternative Of:
Manage

Sea Salt

Notes: https://www.eatthismuch.com/food/nutrition/sea-salt,1724578/
Skip Shopping List: True
Default Measure: Teaspoons
Grams Per Measure: 6
Grams Per Cup: 288
Grams Per Serving: 1.5
Nutrients: Sodium
Allergens:
Category: Spices
Alternatives: Kosher Salt, Iodized Salt
Is Alternative Of: Kosher Salt, Salt, Iodized Salt
Manage

Water

Notes:
Skip Shopping List: True
Default Measure: Cups
Grams Per Measure: 240
Grams Per Cup: 240
Grams Per Serving: 240
Nutrients: Fluoride, Lithium
Allergens:
Category: None
Alternatives:
Is Alternative Of: Water | Dairy-Free Milk