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Za'atar
Middle Eastern Spice Mixture
Total time: 10 min
Servings: 10 tbsp.
Equipment: Stove & Food Processor | Mortar & Pestle | Spice Grinder
- 1 tbsp. Sesame Seeds
- 1/4 c. Ground Sumac
- 2 tbsp. Dried Thyme
- 2 tbsp. Dried Marjoram
- 2 tbsp. Dried Oregano
- 1 tsp. Coarse Salt
- Heat a pan over medium heat. Add the sesame seeds and toast for 1–2 minutes.
- Grind the sesame seeds in a food processor, spice grinder, or with a mortar and pestle.
- Transfer to a bowl and add the remaining ingredients. Mix well.