Recipe Ingredient
Za'atar
Za'atar
- 1 tbsp. Sesame Seeds
- 1/4 c. Ground Sumac
- 2 tbsp. Dried Thyme
- 2 tbsp. Dried Marjoram
- 2 tbsp. Dried Oregano
- 1 tsp. Coarse Salt
- Heat a pan over medium heat. Add the sesame seeds and toast for 1–2 minutes.
- Grind the sesame seeds in a food processor, spice grinder, or with a mortar and pestle.
- Transfer to a bowl and add the remaining ingredients. Mix well.
Ground Sumac🌐
Notes:
Group: Sumac
Skip Shopping List: False
Default Measure: Ounces
Grams Per Measure: 28
Grams Per Fine Cup: 192
Grams Per Coarse Cup: 192
Grams Per Serving: 4
Nutrients:
Allergens:
Category: Spices
Alternatives:
Is Alternative Of: