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Honey-Lemon Mustard Dressing

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Honey-Lemon Mustard Dressing

  • 1 tsp. Honey
  • 1 tsp. Mustard
  • 1 tsp. Sea Salt
  • 6 tbsp. Olive Oil
  • 1 Lemons, juiced
  • 1/8 tsp. Sea Salt & Black Pepper, to taste
  • In a small bowl, combine the honey through lemon juice. Season to taste with salt and pepper.

Mustard🌐

Notes:
Group: Mustard
Skip Shopping List: True
Default Measure: Ounces
Grams Per Measure: 28
Grams Per Fine Cup: 240
Grams Per Coarse Cup: 240
Grams Per Serving: 15
Nutrients:
Allergens:
Category: Condiments
Alternatives: Dijon Mustard, Wholegrain Mustard, Spicy Brown Mustard, Brown Mustard, Yellow Mustard
Is Alternative Of: