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Honey-Mustard Dressing

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Honey-Mustard Dressing

  • 1/4 c. Olive Oil
  • 2 tbsp. Honey
  • 2 tbsp. Dijon Mustard
  • 1/8 tsp. Salt & Pepper, to taste
  • To make the vinaigrette: Combine all ingredients in a glass jar and shake until combined.
  • Add salt and pepper, to taste.

Olive Oil🌐

Notes:
Group: Olive Oil
Skip Shopping List: True
Default Measure: Fluid Ounces
Grams Per Measure: 28
Grams Per Fine Cup: 224
Grams Per Coarse Cup: 224
Grams Per Serving: 14
Nutrients:
Allergens:
Category: Oils
Alternatives: Avocado Oil, Extra Virgin Olive Oil, Peanut Oil
Is Alternative Of: