Recipe Ingredient
Honey-Mustard Dressing
Honey-Mustard Dressing
- 1/4 c. Olive Oil
- 2 tbsp. Honey
- 2 tbsp. Dijon Mustard
- 1/8 tsp. Salt & Pepper, to taste
- To make the vinaigrette: Combine all ingredients in a glass jar and shake until combined.
- Add salt and pepper, to taste.

Olive Oil🌐
Notes:
Group: Olive Oil
Skip Shopping List: True
Default Measure: Fluid Ounces
Grams Per Measure: 28
Grams Per Fine Cup: 224
Grams Per Coarse Cup: 224
Grams Per Serving: 14
Nutrients:
Allergens:
Category: Oils
Alternatives: Avocado Oil, Extra Virgin Olive Oil, Peanut Oil
Is Alternative Of: