Recipe Ingredient
Avocado Crema
Avocado Crema
- 2 Avocados
- 1/2 c. Coconut Cream
- 6 tbsp. Fresh Cilantro
- 2 tbsp. Avocado Oil, to thin
- 2 Lemons, juiced
- 2 tsp. Water, to desired thickness
- 1/2 tsp. Sea Salt & Black Pepper, to taste
- Combine avocado. coconut cream, cilantro, avocado oil, and lemon juice in a blender, then purée until smooth.
- Add water to thin. Season to taste with salt and pepper.
Lemons🌐
Notes:
Group: Lemon
Skip Shopping List: False
Default Measure:
Grams Per Measure: 108
Grams Per Fine Cup: 216
Grams Per Coarse Cup: 216
Grams Per Serving: 108
Nutrients:
Allergens:
Category: Fruits
Alternatives: Limes, Dry White Wine, Large Lemons, Small Lemons, Medium Lemons
Is Alternative Of: