Recipe Ingredient
Sesame-Ginger Dressing
Sesame-Ginger Dressing
- 2 tbsp. Rice Vinegar
- 1 tbsp. Soy Sauce
- 1 tbsp. Honey
- 1 tsp. Fresh Ginger, grated
- 1/4 tsp. Black Pepper, ground
- 1/4 c. Sesame Oil
- In a medium bowl, whisk together the vinegar, soy sauce, honey, ginger, and pepper.
- Slowly whisk in the sesame oil, a few drops at a time until all of it has been incorporated.

Fresh Ginger🌐
Notes:
Group: Fresh Ginger
Skip Shopping List: False
Default Measure: Tablespoons
Grams Per Measure: 5
Grams Per Fine Cup: 80
Grams Per Coarse Cup: 80
Grams Per Serving: 5
Nutrients:
Allergens:
Category: Produce
Alternatives: Ground Ginger
Is Alternative Of: