Recipe Ingredient
Pico de Gallo
Pico de Gallo
- 12 Roma Tomatoes, diced small
- 2 c. Fresh Cilantro, roughly chopped
- 2 Fresh Jalapeño Chilies, deseeded and minced
- 2 Limes, juiced
- 2 tsp. Kosher Salt
- Place all ingredients in a mixing bowl and toss to combine.
- Store in an airtight container in the refrigerator.
Fresh Jalapeño Chilies🌐
Notes:
Group: Fresh Jalepeño Chilie
Skip Shopping List: False
Default Measure:
Grams Per Measure: 38
Grams Per Fine Cup: 114
Grams Per Coarse Cup: 114
Grams Per Serving: 38
Nutrients:
Allergens:
Category: Fruits
Alternatives: Crushed Red Pepper Flakes, Crushed Chili Pepper Flakes
Is Alternative Of: