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Mashed Potatoes

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Mashed Potatoes

  • 2 c. Potatoes
  • 1/2 c. Milk
  • Cook the potatoes in boiling salted water for about 20 minutes until tender, then drain well.
  • Add a little milk and mash until smooth.

Milk🌐

Notes:
Group: Milk
Skip Shopping List: False
Default Measure: Quarts
Grams Per Measure: 976
Grams Per Fine Cup: 244
Grams Per Coarse Cup: 244
Grams Per Serving: 244
Nutrients:
Allergens: Lactose, Milk
Category: Milk
Alternatives: Whole Milk (Cow), unenriched, Cow Milk (1%), Almond Milk, Soy Milk, Cow Milk (Skim), Coconut Milk, Oat Milk, Quinoa Milk, Vanilla, Hemp Milk, Macadamia Milk, Cashew Milk, Rice Milk, Unsweetened Almond Milk
Is Alternative Of: